Gamalielle started her career as a chef and gained experience in the hospitality industry within various establishments, ranging from hotels through to fine dining restaurants.
With a passion for design as much as for creating beautiful dishes, Gamalielle decided to change career and enrolled at Inscape Design college. Which followed shortly to starting her own company in 2008.
Due to her vast experience from working in the hospitality industry, Gamalielle has gained an understanding of restaurant and bar design that separates her from conventional designers.
Offering clients a full turn key service from the initial concept to completion of the project.